Kopi O Siew Dai: Guide to Order Coffee and Tea in Singapore Like a Pro!
Fun Fact: What usually People wrong when ordering Coffee in Singapore
The Basic
Basic (Hot) | Coffee (Kopi) | Tea (Teh) |
Hot with sugar | Kopi O | Teh O |
Hot with condensed milk | Kopi | Teh |
Hot with evaporated milk | Kopi C | Teh C |
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Customise the way you like it!
Now with you know how to order basic hot coffee and tea, here are how local customise their coffee and tea order to their taste and how you can do it as well like a local pro:
Customisation | Local Terms | How to Say It |
Cold with Ice | Peng | Peng |
Less Sweet | Siew Dai | Siyu-tay |
Extra Sweet | Ga Dai | Ka-tay |
Without Sugar | Kosong | Kosong |
Less Concentrated | Po | Po |
More Concentrated | Di Lo | Tee-Low |
Strong | Gao | Kao |
The Verdict
Now with the guides above, you can order coffee or tea like you were born and raised here.
If you are Espresso lover, do give a try Singapore version of Espresso: Kopi O Gao Di Lo.
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Good post. I’m undergoing many of these issues
too..